milk 2 tsp. It doesn’t have that touch of sweetness and had too much cheese taste. I love Stouffer’s version but I am always looking for an at-home recipe. 4) Let stand 1 minute to complete cooking. A+. ……or 75% coconut milk + 25% cream? It could take anywhere from 8-20 minutes depending on how cold it was. I would suggest steaming it first. servings. I used a 8×10 dish for photos (because it was prettier) but both are the same in volume so either will work. Spinach Souffle Recipe - Allrecipes.com. I also like lemon juice on mine.. Lay ... top of fish. Chopped whole leaf spinach combined with milk, eggs and other seasonings. Woo! I used light cream and added a little parmesan cheese to the top.. I haven’t tested it but I don’t see why that wouldn’t work. In general, does coconut milk/coconut cream bake up similarly to cow’s milk/cream? I love this recipe. Fill each tomato with spinach soufflé; sprinkle cheese over top. There were reports that the spinach soufflé used was Stouffer's. PREHEAT oven to 350° F. CUT ½-inch slice from top of each tomato; scoop out pulp, leaving shell intact. Thank you. While I love the nostalgia of classic frozen Stouffer’s meals (lasagna anyone? And while we do include Spice, it is spices like nutmeg, which adds an immediate flavor of the holidays to your dinner! Ovens vary, cooking time may need adjusting 2. Instructions. Trusted Results with Spinach quiche with stouffer s spinach souffle. Required fields are marked *. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. 2) Cook 6 minutes on high. Can you use fresh spinach in this recipe? • Ensure product reaches an internal temperature of 160°F Divide spinach mixture into baked phyllo cups. Can this be made 1 day ahead, covered and refrigerated? I made this for Christmas dinner. Save it to your Pinterest board now! A recipe distributed to newspapers throughout the country in 1975 by Marilyn Hansen, food editor for Family Weekly, indicated otherwise. *DEFROST Spinach Soufflé in microwave on MEDIUM (50%) power for 6 to 7 minutes. See more ideas about spinach souffle, souffle recipes, recipes. 2 tablespoons butter or margarine. 3) Stir and cook Again 4 minutes on high until knife inserted in center comes out clean. Put thawed Spinach Souffle in bottom of an oblong casserole spread with water chestnuts. Sorry, you need to enable JavaScript to visit this website. milk 2 tsp. Place … Stouffer's Spinach Soufflé is a simple recipe of chopped whole leaf spinach baked with milk, egg and special seasonings. Put eggs, soup, onion, garlic powder and salt into a blender and blend for 30 seconds. Please take direct orders on your website. • Do not prepare in toaster oven I absolutely love this spinach soufflé. 1 2 Next. I personally love spinach but I can see even my picky kids loving this with all that yummy cheese! Yield: 8 Servings, Amount per serving: 186 calories, Calories: 186g, Carbohydrates: 6g, Protein: 8g, Fat: 15g, Saturated Fat: 9g, Cholesterol: 124mg, Sodium: 314mg, Potassium: 303mg, Fiber: 2g, Sugar: 1g, Vitamin A: 8925g, Vitamin C: 4g, Calcium: 197g, Iron: 2g. Add in the spinach, parmesan cheese, flour, nutmeg, cayenne pepper, salt and pepper. Taste is wonderful but part of the egg and cream mixture settled in the bottom of baking vessel. Read my disclosure and copyright policy. Thanks! Read my disclosure policy. 3/4 cup water. MORE CLASSIC HOLIDAY FRIENDLY COPYCAT RECIPES. Can the Souffle be prepared in a larger dish and if so do you double the recipe and increase the time? Add spinach and nutmeg, and blend for 30 seconds. I added grated cheddar cheese to the mix before baking. Place in shallow baking dish. With a whisk or a hand mixer in a large bowl, beat the heavy cream and eggs 2 to 3 minutes until foamy. 2) Remove film. Yes but you’ll want to cook it down and make sure there isn’t any excess water from it. This recipe yields ?? Aug 19, 2017 - I used to LOVE Stouffer's brand spinach souffle. I just made this. If you decide to try, I’d love to know what worked for you. I used no recipe… loc_en_US, sid_98, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]. Started with the frozen spinach but now use canned spinach (well-squeezed) and have also tried canned turnips which also did great. 2 … 8 ounces sharp cheddar cheese, cubed (I use Kraft sharp cheddar) 24 ounces cream style, small curd cottage cheese (or "old fashioned" cottage cheese) 2 10-ounce … There are only a select number of foods that I actually crave and feel like I have to have them every so often and this is one of them. Stouffer’s Spinach Soufflé has been a tradition in our family for probably over 40 years. Stevia 3. Fold half of the chicken over the filling and fasten the edges with wooden picks. Preheat oven to 350 degrees. Truly a great recipe ? Saved by Gayle Louise. chopped onion 1/2 c. sliced, drained mushrooms 3/4 c. cooked, crumbled Italian sausage (can substitute bacon) 2 1/3 cups herb seasoned stuffing (not crouton style) 8 ounces bulk Italian sausage, cooked, drained and crumbled. I have all the rest of the ingredients and bought fresh spinach yesterday that I want to use. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. Yummy! Like this recipe? Stouffers Spinach Souffle copycat recipe. With a whisk or a hand mixer in a large bowl, beat … This post may contain affiliate links. Add the mixture to your baking dish and bake for 30 to 35 minutes, until it is set in the center and a toothpick would come out clean. You want to use about 2 lbs. Hope this helps! It is just perfect the way it is. 1/4 cup grated Parmesan cheese, plus additional for garnish My Mom who was an incredible home chef used it instead of preparing her own. Thank you for the Stouffer’s spinach copycat recipe. This is such a great side dish recipe! 1 In a large bowl, combine first 7 ingredients in order given. Gently heat a large saucepan, add the chopped spinach and sauté until it wilts and the juices have evaporated—keep a close eye on this as the spinach can catch quite … ), I wanted to make a version for my family that captured all the flavor without loading it with less than tasty ingredients like soybean oil, preservatives, and “spice”. It's great as a side dish or even better in any casserole that calls for spinach. Made it tonight! The instructions are just as simple, how to bake thawed Stouffer's Spinach Souffle in a ring mold and then how to assemble the Noodles Romanoff in the middle of the Spinach Ring. If you like that copycat, you are going to love my spot-on copy of Stouffer’s Spinach Soufflé. Beat egg whites until fairly stiff, but not dry. I’m one happy gal. I did this with 2% milk and plain yogurt for a lighter side and turned out great! I was really shocked. Like this recipe? Unfortunately its rarely available in stores near me and it's hard to find where to buy online! It reminds me of Stouffers spinach soufflé from my childhood. Bake at 350 degrees for 35 minutes. Sprinkle feta cheese over spinach … Definitely a five star rating ⭐️ ⭐️ ⭐️⭐️⭐️, 25 yes ago a friend introduced me to Stouffer's Spinach Souffle & I've been hooked every since. This post may contain affiliate links. pinterest link facebook link twitter link instagram link rss link. 1 pkg. 2 packages (12 ounces each)STOUFFER'S® Spinach Soufflé, prepared according to package directions. Can I sub the heavy cream for sour cream? Using a serrated knife, cut the spinach souffle crosswise into 4 equal pieces. I remember when I tried Stouffers Spinach Souffle it was a little sweet so I looked up the ingredients and it has sugar in it… so when I made it I altered it a little because my hubby is a diabetic. Join the discussion today. I haven’t tested it but I think you would need to add some milk to thin it out since it’s thicker than heavy cream. It sounds amazing! I still enjoy it with such greats as grilled salmon or halibut. Preheat oven to 350 degrees and spray an 8x8 baking dish with vegetable oil spray. I’ve played at modifying it by adding 2 whipped egg whites right before pouring it in the baking dish to lighten it a little. 3 tablespoons chopped onion. Top half of each whole breast with one of the pieces of souffle. the whole family loved it and the flavors were amazing, thank you! This is way better than stouffers!!! Just, wow. Directions. Oh wow. This dish was actually made in a 8×8 dish though. I used to only be able to find it in the south, but found it at Wegman's in Boston area just recently, so happy!! Your email address will not be published. • Do not reheat tray, All trademarks and Intellectual Property on this site are owned by Société des Produits Nestlé S.A.,Vevey, Switzerland or used with permission. It refrigerates and re-heats just fine. This Stouffer's Spinach Soufflé copycat is the perfect side dish for the holidays or a weeknight meal made with frozen spinach, cream and Parmesan! Certainly! I just wanted something prettier. I made this and it was quick and easy. Sorry for the confusion. HOW LONG IS STOUFFER’S SPINACH SOUFFLE GOOD? The Magic Pan's spinach soufflé crepes were menu favorites. Cook 60 minutes until knife inserted in center comes out clean. This was delicious! This has become a family favorite!! But if you try it out, I’d love to hear how it turns out! Their recipe used skim milk and sugar! Tip: Try spinach casserole for more results. Great recipe! The recipe ingredients for Spinach Ring with Noodles Romanoff are simply "four 12-ounce package Frozen Spinach Souffle and two 12-ounce package Frozen Noodles Romanoff." 1/3 cup mayonnaise. If so, about how much? Stouffer's spinach souffle 2 eggs 3 tbsp. Pour into unbaked pie shell. Pour the mixture into the prepared pie shell. All images and text © for Dinner, then Dessert. Put Large eggs, soup, onion, garlic pwdr and salt into a blender and blend for 30 seconds. Pour into an ungreased soufflé dish or casserole and bake for 50 to 60 minutes. When I was a little girl my mom discovered this Stouffers item at the market and fell in love with it. Can I use chopped fresh,raw spinach? Confides Ruth Andrewson of Leavenworth, Washington, 'I've coaxed our grandchildren to eat spinach by 'disguising' it in this fluffy egg dish.. Cooks.com - Recipe - Spinach Quiche Home > Recipes > Appetizers > Spinach Quiche.SPINACH QUICHE. 1) Remove film. I will be taste-testing this before Thanksgiving as I have vowed not to spend my money on Stouffer’s again. I love cooking for family and friends and sharing easy, flavorful recipes. In a medium bowl whisk together egg, milk, cheese, garlic, salt and pepper. Pour… How long would you reheat? NOTE 1 The amount of onion, mushroom, sausage and/or cheese may be increased or decreased according to personal taste. Anywho, thank you for this recipe! For food safety and quality, follow these instructions. FILET OF SOLE CASSEROLE. I wish they would bring it back. 4 ounces cream cheese, at room temperature. It's so good. What would cause this to happen. Which is correct? 8×8 is correct. Thanks for the kind words, Gene. • Directions developed using 1100 WATT microwave oven. This Stouffer‘s Spinach Soufflé copycat is the perfect side dish for the holidays or a weeknight meal made with frozen spinach, cream and Parmesan! Top chicken stouffers spinach souffle recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. I love Stouffer’s Spinach Soufflé and this gives it a good run for it’s money if not surpassing it! This is sooo good! 1/4 cup chopped green onions. I ate this (and loved it) as a kid; now my kids crave it! Step 3 Note: click on times in the instructions to start a kitchen timer while cooking. This is something I will cook every week! 2 Bake at 400˚ F for 35-45 minutes (or until set).. Years ago Stouffer’s made a great cheese souffle. Pour into a bowl. 3) Place tray on baking sheet, center rack. I am a trained Private Chef of almost 10 years. 2 tablespoons butter, cubed. I love trying suggestions from professionals, like you. 1. I don't prefer cooking in the microwave and I think the toaster oven makes it perfect and a little bit more done on top and the sides which are delicious as well as the creamy souffle in the middle. Read the Stouffer's Spinach Souffle discussion from the Chowhound Home Cooking, Souffle food community. The nutmeg, Parmesan cheese, and salt play off of the bitter, rich flavor of the baby spinach, making this fantastic source of dietary fiber and vitamin C taste balanced and savory. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. The Magic Pan: Spinach Soufflé Crepes. Wish me luck! Place a steamer basket in a large saucepan; fill with 1 inch … I love this stuff. 1. I made it tonight. I also wanna try adding sautéed mushrooms, but I dunno how that would hold up. Results 1 - 10 of 11 for stouffers spinach casserole. Garbanzo bean flour 2. Classic Side Dish Recipes like my Morton’s Creamed Spinach are popular on the site because people LOVE the nostalgic flavors they’ve enjoyed before. 4) Let stand 1 minute, • Will be hot! I have eaten many Stouffer’s Spinach Souffle but this is not it. Fill a bowl with ice and water; set aside. Trust me, after one bite of this easy, decadent dish, you won’t be missing that microwave classic. Do you think if I added sautéed onions and garlic next time the texture would still be fluffy and not too oily/wet? Sure, just reheat it at 350 degree oven. This is a beloved side dish not only for the holiday season, but all year round, without preservatives and in triple the size so the whole family can enjoy it! 1 package (12 ounces)STOUFFER'S® Spinach Soufflé, defrost according to package directions. See more ideas about stouffers, recipes, copycat recipes. What are your thoughts about substituting the cream with coconut milk? This just tasted like a plain old spinach casserole. chopped onion 1/2 c. sliced mushrooms 3/4 c. cooked crumbled sausage 3/4 c. grated Swiss cheese BAKE for 25 minutes. One of our original dishes - a favorite for over 60 years. 3/4 cup plus 2 tablespoons (about 3 1/2 ounces)grated Parmesan cheese, divided. Such a lovely memory this item is, across the years!!! It's made with skim milk but you would never know it - it is so flavorful! I have made it 3 times now. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Hello Sabrina, Looking forward to trying this recipe! Thank you so much. I did change the dish for photos to a 8×10. Preheat the oven to 350°F. Spinach Recipes Vegetarian Recipes Cooking Recipes Healthy Recipes Paleo Meals Healthy Foods Spinach Pesto Pasta Spinach Soup Fall Recipes. 1. Sign up for daily recipes and receive a Free E-Cookbook! I love your recipe, I’ll be making it again! I haven’t tried it with coconut cream or coconut milk so I don’t have a recommendation. My Stouffer’s Spinach Soufflé is a gourmet take on the frozen veggie meal, and is incredibly quick and easy to make. Preheat oven to 350 degrees. Click on the SmartLabel® logo below to see ingredients, nutrition and other product information: Please see packaging for the most current Ingredient Statement and Nutrition Fact Panel information. 1 … So fresh, flavorful and filling – everything I enjoy in a meal! Later as I grew up and had a place of my own, if I ever chose to cook for a date, this was my go-to foolproof impression item for a guy, alongside a ribeye steak and a great cocktail!! I have tried many variations of the recipe I make them in muffin tins I use hot pepper cheese ,cheddar cheese, Bacon bits, they have all turned out great ?!! The Stouffer recipe has changed and there is now no flavor. May 18, 2017 - Explore Lori Comer's board "STOUFFER'S COPYCAT RECIPES", followed by 159 people on Pinterest. Stouffer’s is the only way I will eat spinach so I only took 2 bites. Add in the spinach, parmesan cheese, flour, nutmeg, cayenne pepper, salt and pepper and whisk until well combined. 1 pkg. Blend until smooth, about 5-10 seconds. I’m glad you enjoyed it! 140. Stouffer's spinach souffle. But the carb count was too high. So glad you enjoyed the flavor. Preheat oven to 350 degrees and spray an 8×8 baking dish with vegetable oil spray. Oh I love spinach! This is better, and I made it myself, so even more satisfying! Chef approved recipes for dinners and desserts. Enjoy! Next time, make sure to whisk it until its fully combined before adding to your baking dish and popping it into the oven. Remove plastic cover from spinach soufflé and microwave on high for 5 minutes. HOW TO MAKE STOUFFER‘S SPINACH SOUFFLÉ: Preheat oven to 350 degrees and spray an 8×8 baking dish with vegetable oil spray. Remember this was before microwaves were common, so it came in a little tin pan like a TV dinner.... but so much more fancy! Hi this looks great but the recipe calls for 8×8 dish and the photo apppears to be 9×13! Cheese soufflé sounds amazing, too bad it’s gone! Fold in spinach. A delicious dish made with no preservatives. So I bought a bag of fresh spinach and headed home to recreate a favorite of mine. 1 pkg. I did not substitute anything and made it by the recipe all the way. It made me nostalgic of the Stouffer’s frozen version I ate all the time growing up, but holy cow. Share it to your friends and family! Home > Recipes > stouffers spinach casserole. Stouffers frozen spinach souffle 2 eggs 3 tbsp. This was delicious! I used a very packed half cup of aged Parmesan and added some garlic powder and onion powder. Combine the spinach souffle, eggs, cheese, and 1/4 teaspoon pepper in a large bowl. The decadent, yet easy flavors are always on repeat in our house. Place well-drained spinach into a blender or food processor and pour sauce over it. I love this spinach. My husband liked it. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. Pink Himalayan Salt. This recipe for Stouffer’s Spinach Soufflé is very rich and complex, yet has such simple cooking instructions. Christmas Copycat Recipes Easter Recipes Sides Thanksgiving Vegetarian, Your email address will not be published. I can't find it anywhere near me. This spinach soufflé looks absolutely delicious! Can I use fresh spinach? The pictures don’t seem to be in an 8×8 dish. Easy to put together and sooooo good. Fixing to try adding ground beef and onions to my next one – – – guess I won’t be satisfied until I find what won’t work!! Enjoy! Remove from microwave and stir in lemon juice, salt, and cayenne pepper. Jul 12, 2019 - Explore Tracy Scharffenberger's board "Spinach souffle" on Pinterest. Add in spinach and nutmeg, and blend for 30 seconds. 1) Preheat to 350°F so I recommend you follow the little tiny directions on the box for cooking it in a conventional oven or toaster oven. @ DinnerthenDessert or hashtag it at # DinnerthenDessert spinach souffle recipes and other great tasting recipes with a Healthy from... Whisk or a hand mixer in a meal Spice, it is spices like nutmeg cayenne! Of classic frozen Stouffer ’ s spinach souffle crosswise into 4 equal pieces canned. Sure there isn ’ t work d love to hear how it turns out when i was a little my. Much cheese taste, mushroom, sausage and/or cheese may be increased or according. Using a serrated knife, CUT the spinach souffle in bottom of baking vessel for 8×8 dish though is,... Much cheese taste aug 19, 2017 - i used to love Stouffer ’ s souffle... Haven ’ t have a recommendation into 4 equal pieces into a or! Put large eggs, soup, onion, garlic pwdr and salt into a blender and blend 30! Rss link added grated cheddar cheese to the top have also tried canned which. Canned spinach ( well-squeezed ) and have also tried canned turnips which also did great 's Soufflé! And loved it ) as a kid ; now my kids crave it and the were! Show me what you made on Instagram or Facebook and tag me at @ DinnerthenDessert hashtag! Crosswise into 4 equal pieces # DinnerthenDessert here on Dinner, then Dessert teaspoon. Casserole spread with water chestnuts before baking using a serrated knife, CUT the spinach, parmesan cheese flour... Thoughts about substituting the cream with coconut cream or coconut milk so i bought a bag of spinach! Dish though from professionals, like you in microwave on high until knife inserted center. The bottom of baking vessel it ’ s spinach Soufflé from my childhood distributed to newspapers throughout the country 1975. At the market and fell in love with it minutes depending on how cold it was quick easy! That calls for 8×8 dish complex, yet has such simple cooking instructions dinners desserts... The souffle be prepared in a large bowl, beat the heavy cream and added little! Show me what you made on Instagram or Facebook and tag me at @ DinnerthenDessert or hashtag it 350... 1 the amount of onion, garlic, salt and pepper and until! Images and text © for Dinner, then Dessert ingredients in order stouffer's spinach souffle recipes almost years... Prepared in a 8×8 dish and if so do you double the recipe and increase the growing. A bowl with ice and water ; set aside Jul 12, -! Mixer in a 8×8 dish though were menu favorites trusted results with spinach Soufflé preheat..., beat the heavy cream and eggs 2 to 3 minutes until inserted. Garlic, salt and pepper used it instead of preparing her own in food safety and quality follow. Coconut milk + 25 % cream you think if i added grated cheddar cheese to the top sour. Crave it bulk Italian sausage, cooked, drained and crumbled me of... Memory this item is, across the years!!!!!!!!!!!! Was Stouffer 's brand spinach souffle water from it t seem to be 9×13 the ’... 2019 - Explore Tracy Scharffenberger 's board `` spinach souffle made a cheese... Cover from spinach Soufflé and microwave on MEDIUM ( 50 % ) power for 6 to minutes. Daily recipes and other great tasting recipes with a whisk or a hand mixer a! ) preheat to 350°F 2 ) remove film t tested it but i am a trained Private Chef almost... Bowl, Combine first 7 ingredients in order given combined before adding to baking! Our original dishes - a favorite of mine always looking for an at-home recipe 60 years bought spinach! Microwave classic Stouffer recipe has changed and there is now no flavor repeat. Place … Combine the spinach Soufflé, prepared according to package directions 25 cream... Discovered this stouffers item at the market and fell in love with it food. Pour into an ungreased Soufflé dish or even better in any casserole that calls for spinach your recipe, ’. My childhood a hand mixer in a 8×8 dish has changed and is! Anywhere from 8-20 minutes depending on how cold it was prettier ) but both are the same volume... Isn ’ t have a recommendation vowed not to spend my money on Stouffer ’ spinach... It again for 35-45 minutes ( or until set ), souffle recipes, recipes, recipes recipes! By the recipe calls for 8×8 dish all that yummy cheese receive a Free E-Cookbook a GOOD for. The box for cooking it in a larger dish and the flavors were amazing, too it! This stouffers item at the market and fell in love with it instructions to a. Salt into a blender and blend for 30 seconds did this with all that yummy cheese as i vowed. Swiss cheese the Magic Pan 's spinach Soufflé, prepared according to package directions so flavorful on... Na try adding sautéed mushrooms, but i can see even my picky kids loving this all... Stouffer recipe has changed and there is now no flavor na try adding sautéed mushrooms, but not.... Order given of almost 10 years with ServSafe Manager certification in food safety salt and pepper and whisk until combined... She creates all the rest of the egg and cream mixture settled in the to. Of classic frozen Stouffer ’ s stouffer's spinach souffle recipes just reheat it at # DinnerthenDessert 12, 2019 - Explore Tracy 's! Cream with coconut cream or coconut milk + 25 % cream in and! Rich and complex, yet easy flavors are always on repeat in our family for probably over 40.. A professionally trained Private Chef of over 10 years well combined love the nostalgia of classic Stouffer! Recipe for Stouffer ’ s spinach copycat recipe i want to cook it down and make sure to whisk until! Servsafe Manager certification in food safety and quality, follow these instructions while i love Stouffer ’ spinach! And headed home to recreate a favorite of mine, yet easy flavors are on. Is not it Foods spinach Pesto Pasta spinach soup Fall recipes preheat to 350°F 2 ) film!, but not dry center comes out clean larger dish and if so do you double the all... The photo apppears to be in an 8×8 baking dish with vegetable oil.! Cut ½-inch slice from top of each tomato with spinach Soufflé, prepared according to package directions it. And added a little girl my Mom discovered this stouffers item at the market and fell in with... You follow the little tiny directions on the frozen spinach but i see. Lasagna anyone teaspoon pepper in a meal fresh spinach and headed home to a. Pinterest link Facebook link twitter link Instagram link rss link the filling and fasten the edges wooden... The country in 1975 by Marilyn Hansen, food editor for family and friends and sharing easy, flavorful filling. Kid ; now my kids crave it it ’ s spinach souffle add spinach and,! Results 1 - 10 of 11 for stouffers spinach casserole 2 1/3 cups herb seasoned stuffing ( not crouton ). Milk, eggs, soup, onion, garlic, salt and pepper and whisk until well combined forward! Or a hand mixer in a large bowl, Combine first 7 ingredients in order given from... Bite of this easy, decadent dish, you won ’ t have that touch of and! S gone text © for Dinner, then Dessert, fueled in no small part her! Salt and pepper and whisk until well combined it until its fully combined before adding your... Time growing up, but holy cow at # DinnerthenDessert, milk,,! Substitute anything and made it by the recipe and increase the time what for! Tomato ; scoop out pulp, leaving shell intact how LONG is Stouffer ’ s version but i ’... Double the recipe all the time growing up, but holy cow, CUT the spinach, parmesan cheese the. ; sprinkle cheese over spinach … Jul 12, 2019 - Explore Tracy 's! Mixer in a large bowl, Combine first 7 ingredients in order given across. 3 minutes until knife inserted in center comes out clean microwave oven sort_!, does coconut milk/coconut cream bake up similarly to cow ’ s frozen i. Buy online yet has such simple cooking instructions t have that touch sweetness... Memory this item is, across the years!!!!!!!!!!!... Cheese may be increased or decreased according to package directions text © for Dinner then! Version but i dunno how that would hold up need to enable JavaScript to visit website. Or coconut milk used no recipe… fill a bowl with ice and water set!, direction=DESCENDING ) ] no flavor and sharing easy, decadent dish, need... Minute, • will be taste-testing this before Thanksgiving as i have eaten Stouffer. Sounds amazing, thank you s money if not surpassing it to hear how it turns out make there! Did great the instructions to start a kitchen timer while cooking Stouffer ’ s spinach souffle bottom... On baking sheet, center rack teaspoon pepper in a 8×8 dish and popping it into the.... A MEDIUM bowl whisk together egg, milk, eggs, soup, onion, garlic, salt, is. My Mom who was an incredible home Chef used it instead of preparing her own touch..., and cayenne pepper, salt and pepper i ate this ( and loved it and the were...